Brandon Perozzi, FranchiseeCinnaminson, NJ“Primo’s is top quality meats, breads and cheeses…that’s what really sets us aside.”
Judy Chong, FranchiseeDresher, PA“I’ve been a franchisee for 15 years now and Primos is STILL The best in its class !!!! I dare anyone to find a superior hoagie. That’s why I love Primos.”
Pat Gorham, FranchiseeArdmore, PA“I started working at PrimoHoagies in Wildwood Crest and felt like it was the only sandwich shop in New Jersey. To become a franchise owner and make a difference in the community, especially through the pandemic has been unbelievable.”
Ready to Make it Primo?
We are looking for amazing people that are ready to make an investment in their future and themselves. Please, tell us more about you!